2 Courses £32 | 3 Courses £41
Salmon Fishcakes, Aioli & Cucumber
Beetroot Cannelloni, Goat Cheese, Pickled Beets
Lamb Ravioli, Butter Sauce, Parmesan Foam
King Prawns, Tomato & Chilli, Micro Herbs
Roast Beef, Yorkshire pudding, roast potatoes, seasonal vegetables and gravy – £24
Roast Chicken, Yorkshire pudding, roast potatoes, seasonal vegetables and gravy – £20
Brûlée with Baileys Ice Cream, Sable Biscuit
Tiramisu, Edible Soil, Coffee Sorbet
Sticky Toffee Pudding, Vanilla Ice Cream, Brandy Snap
Cheese Board, Pear Chutney £3 supplement